中餐菜单中英文对照(4)

Boiled Shrimp 椒盐

Deep-fried with Salt and Pepper 蒜蓉蒸

Steamed with Garlic

龙虾（请选择烹饪方式） Seasonal Price 时价 Lobster (Please Select Cooking Style） 上汤焗

Baked in Superior Soup 刺身 Sashimi 蒜蓉蒸

Steamed with Garlic 香草焗

Baked with Herb Sauce 芝士牛油焗

Baked with Cheese and Butter 煲粥

Boiled in Congee

龙虾仔（请选择烹饪方式） Baby Lobster (Please Select Cooking Style）上汤焗

Baked in Superior Soup 蒜蓉蒸

Steamed with Garlic 香草焗

Baked with Herb Sauce 芝士牛油焗

Baked with Cheese and Butter 煲粥

Boiled in Congee

白鳝（请选择烹饪方式） White Eel (Please Select Cooking Style） 豉汁

Steamed with Black Bean Paste 红烧

Stewed with Soya Sauce

鲍鱼、辽参

Abalone & Sea Cucumber

鲍汁南非干鲍（6头）

4

Seasonal Price 时价 Seasonal Price 时价 Per Person 每位

668.00

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